Los Angeles, CA (The Joy of Food) — If you’ve ever flown into the City of Angels, you’ve been welcomed to town by a giant donut on top of a shack, a sight as venerable a part of the L.A. landscape as the Hollywood sign, the Griffith, or the Getty. […]
Read MoreDessert
Dessert posts on The Joy of Food blog.
Niederfrank’s Ice Cream
San Diego, CA (The Joy of Food) — The ice cream at Niederfrank’s gets its flavor the old-fashioned way from natural ingredients, an integral part of their success and a stark contrast from how similar products are made elsewhere. A heady reminder of the past can often put our present […]
Read MoreEl Brazo Fuerte
Miami, FL (The Joy of Food) — A Cuban bakery may be the most overwhelming place you can visit in Little Havana, a plethora of carb-laden choices staring you in the face and people swarming to get at them. You’re quickly reminded that Miami’s Cuban population is second only to […]
Read MoreTrattoria Morgana
Rome, Italy (The Joy of Food) — The vibe at Trattoria Morgana is gritty with no pretense, the walls are half-brick, half-paint and in places lined with wine bottles doubling as decor and artistry. Tables have been sandwiched into every available nook and cranny. Don’t be surprised to find yourself […]
Read MoreSpago – Las Vegas
Las Vegas, NV (The Joy of Food) — Anyone recalling the old Spago in Caesar’s Palace will remember kitsch at its finest: a blue painted sky, a glistening fake pebbled floor, and a metal barrier on the ‘outdoor’ patio separating you from the passersby like a zoo enclosure. This location […]
Read MoreLe Doux Ciel
Vancouver, Canada (The Joy of Food) — Everything at Le Doux Ciel is an explosion of pink: it’s in the seat cushions, in the lamps, and in the giant spherical things that hang from the ceiling. If you’ve ever wondered what the inside of Barbie’s Dollhouse looks like, this is […]
Read MoreMike’s Pastry
Boston, MA (The Joy of Food) — Mike’s Pastry may not be on your radar until you spot 10,000 branded Mike’s Pastry boxes being carried around the greater Boston area. These folks have got their marketing down to a T. I have never seen so many cannoli flavors in my […]
Read MoreDonut Bar
San Diego, CA (The Joy of Food) — If you, like me, enjoy yeasty donut goodness, Donut Bar will be your kryptonite. In theory, Donut Bar represents most of what I rail against when it comes to the un-balanced American diet: too many calories, too much fat, too much sugar, […]
Read MoreAu Kouign-Amann
Montreal, Canada (The Joy of Food) — A visit to Au Kouign-Amann in Montreal is a pilgrimage, a chance to visit a patisserie making a classic version of the famed kouign-amann. Fads like the Cronut come and go, but French pastry is forever. For the uninitiated, the kouign-amann is a […]
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