Steve’s Prince of Steaks
Philadelphia, PA (The Joy of Food) — In the lexicon of great American sandwiches, Chicago has the Italian beef, New Orleans has the muffaletta, and Philadelphia has the cheesesteak. These […]
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La Gallina Bianca
Rome, Italy (The Joy of Food) — La Gallina Bianca is Italian for ‘The White Hen’ and the restaurant’s logo — you guessed it, a white hen — is stamped […]
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Sushi Katsu-Ya
Los Angeles, CA (The Joy of Food) — Ventura Boulevard in Studio City is a wonderful place to be if you love sushi. Nicknamed Sushi Row, this part of the […]
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Mike’s Pastry
Boston, MA (The Joy of Food) — Mike’s Pastry may not be on your radar until you spot 10,000 branded Mike’s Pastry boxes being carried around the greater Boston area. […]
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St-Viateur Bagel
Montreal, Canada (The Joy of Food) — A legend in its own right in a city that’s famous for its food, St-Viateur is a premier bagel purveyor in Montreal. Comparisons […]
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L’antica Pizzeria da Michele
Los Angeles, CA (The Joy of Food) — Like many things in Hollywood, all that glitters is not gold. Symbols carry both denotative and connotative meanings. Take, for example, pizza […]
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Bolton’s Spicy Chicken & Fish
Nashville, TN (The Joy of Food) — Nashville is famous for the twang of its country music, the neon lights of its honky-tonk bars, and its hot chicken, the city’s […]
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Silverlake Ramen
San Diego, CA (The Joy of Food) — There may not be a better bowl of noodles in San Diego right now than the one at the newly arrived Silverlake […]
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Myung In Dumplings
Los Angeles, CA (The Joy of Food) — I first heard about Myung In Dumplings in a Koreatown episode of Parts Unknown, where guest buddy David Choe describes the wang […]
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