San Diego, CA (The Joy of Food) — Across the street from trendy ramen joint Underbelly and next door to a degenerate day-drinking bar sits the Smoking Goat, possibly San Diego’s very best French restaurant, and certainly my favorite of the bunch. Of course, when you say “French restaurant” in […]
Read MoreCarbapalooza
Carbapalooza posts on The Joy of Food blog.
8th and B Poke
San Diego, CA (The Joy of Food) — 8th and B Poke is a tidy storefront in that part of National City where old meets new, a shiny up-and-coming area sprinkled like pixie dust through Victorian houses and quaint storefronts that have been there forever. Once upon a time you […]
Read MoreSushi Ota
San Diego, CA (The Joy of Food) — Sushi Ota often ranks as San Diego’s best sushi joint. Simple, casual, and straightforward, it has made national ‘best-of’ lists since opening in 1990, when sushi master chef Yukita Ota moved to San Diego from Japan after finding the local uni here […]
Read MoreCafé Medina
Vancouver, Canada (The Joy of Food) — I’m not exactly what you’d call a breakfast girl, and I usually say “brunch” is just an excuse to shove down a stack of 25 red velvet pancakes and day drink. If you build it, they will brunch, or something like that. But […]
Read MorePomo Pizzeria
Phoenix, AZ (The Joy of Food) — By now, everyone’s heard of Franco Pepe, the pizzaiolo making the ‘best pizza in the world’ according to some of the biggest critics, a guy who eschewed the way Neapolitan pizza is supposed to be, did his own thing, and got banned by […]
Read MoreOsteria Mozza
Los Angeles, CA (The Joy of Food) — I talk about Osteria Mozza the way that some people talk about Jesus, lovingly and like it is the center of my universe. As far as Italian dining goes, this Michelin-starred gem is easily the best that L.A. has to offer. I […]
Read MoreThierry Chocolaterie Patisserie Cafe
Vancouver, Canada (The Joy of Food) — The older I get, the more I lean toward dark chocolate, and melted bitter dark chocolate can be something like poetry in a cup. At Thierry, an order of ‘liquid chocolate’ is decadent and indulgent, swirled with ribbons of hazelnut, caramel, or coconut […]
Read MoreQin West Noodle
San Diego, CA (The Joy of Food) — The namesake noodles at Qin West Noodle have an ethereal, perfect, almost sinful thing about them, nearly as weightless as they are springy, bouncy, slippery, and soft. You will find yourself still eating more of them long after you are full. Qin […]
Read MorePunjabi Tandoor
San Diego, CA (The Joy of Food) — Eating out is often about finding a bargain. The desire (or need) to eat cheaply often trumps the desire to eat well. Rare is the place that allows you to do both. This is not one of those places. As you’d guess […]
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