Carbapalooza

Carbapalooza posts on The Joy of Food blog.

Uovo - tonnarelli all’Arrabiata

Uovo

Los Angeles, CA (The Joy of Food) — To better understand the Italian restaurant Uovo, you need to look at the Japanese restaurant Sugarfish.  Sugarfish is the west coast’s Shake Shack of sushi, a beloved chain of restaurants that deliver a mid-level omakase experience at a reasonable price.  Like many […]

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