Naples

Posts from Naples, Italy on The Joy of Food blog.

Tenuta Vannulo - buffalo mozzarella

Tenuta Vannulo

Naples, Italy (The Joy of Food) — Buffalo mozzarella is the pinnacle of dairy: that wondrous thing somewhere between yogurt and custard and cottage cheese and ricotta. Somehow, it manages to be both solid and liquid at the same time. When cut, it will weep outwardly in a perfect river […]

Read More